Cooking Up Big Business in a Home Kitchen

  • 6th Sep'20
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Culinary Business

Basically, the culinary business is a type of business that never dies. As long as there are people who need to eat, this line of business will always be in demand. It is considered to be an evergreen business plan. This is one of the basic reasons behind  why more and more people are interested in starting their own restaurant in recent years.

The increasing demand and interest in the culinary business makes competitions even more fierce. Unfortunately, many don’t last long because they only focus on the capital size, the menu, or the restaurant’s location. In fact, there are many other significant aspects that must be taken into consideration before getting in the culinary art business.

 

Visit the links to know all tips and tricks to get into culinary business.

Tips to start a culinary business:

https://zahiraccounting.com/en-my/32569-tips-to-start-culinary-business.html

 

6 effective ways to win a culinary business:

https://www.knic.co.id/6-effective-ways-to-win-culinary-business-competition-that-can-be-done

 

Tips for culinary entrepreneurs:

https://restaurant.opentable.com/news/tips/6-vital-tips-first-time-culinary-entrepreneurs/

 

Examples of food business ideas:

https://www.entrepreneur.com/article/335027

 

Entrepreneurship in culinary art:

https://www.escoffier.edu/blog/food-entrepreneurship/business-and-entrepreneurship-the-other-arts-of-culinary-school/

 

Culinary Business Ethics

To start up with any business, every entrepreneur needs to follow some code of conduct to achieve their goals and objectives. Ethics plays a vital role in building a business and organisation. So does the culinary business need to follow some ethics before starting, to attain success.

 

Click on the links to read and understand the ethics to start a culinary business.

Code of culinary ethics in international studio:

https://internationalculinarystudio.com/code-of-ethics/

 

Ethics:

https://medium.com/fhsaplang/fed-up-the-ethics-of-the-american-food-industry-63bf740c745

 

Ethical food companies:

https://balance.media/ethical-food-companies/

 

Future of Culinary Business

With technological advancement, the business world is touching another height. The future of culinary business is a lot more to see with the help of technology. 

 

Read the links to understand and read about the future of culinary business.

Technology transforming the food industry:

https://www.forbes.com/sites/nicolemartin1/2019/04/29/how-technology-is-transforming-the-food-industry/#5f62224420a3

 

Tech innovation shaping the future of cooking:

https://www.cbinsights.com/research/future-of-cooking-tech-trends/

 

Future of food:

https://www.forbes.com/sites/lanabandoim/2019/02/25/the-future-of-food-predictions-from-4-industry-leaders/

 

Investing in the future of food:

 

https://www.foodnavigator-usa.com/Article/2019/02/27/Investing-in-the-Future-of-Food-Unique-technology-can-offer-startups-protection-from-competitors

 

6 trends:

https://www.fooddive.com/news/6-trends-that-will-shape-the-food-and-beverage-industry-in-2020/569791/

 

We, at OpenGrowth, are committed to bringing the latest trending startup ideas around the world. Do let us know if you want us to cover a particular topic.

 

Contributor: Sareen Yasmin

Her passion includes creative writing, reading and playing around words. She is looking forward to bringing some change with the power of pen and thoughts. Mic and pen are her best friends.

Sources/References:

*Note: The content published above was made in collaboration with our members.

About the author:

Sareen Yasmin, OpenGrowth Content Team

"I believe my fingers can transform thoughts into immortal memories and lessons for the rest of the world."

Her passion includes creative writing, reading and playing around words. She is looking forward to bringing some change with the power of pen and thoughts. Mic and pen are her best friends.


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